Our traditional taco salad is served on a soft corn tortilla on a hot plate or crispy flour tortilla bowl, northern style.

All taco salads are served in a flour tortilla bowl.

Fajitas marinated in our secret sauce. Served over a bed of sauteed onions and green pepper, all on a sizzling hot plate. Also Served with Mexican rice refried beans, pico de gallo, sour cream, guacamole, cheddar cheese and corn or flour tortilla.

The ultimate fajita! Marinated with mesquite sauce. Served sizzling hot over grilled onions and green peppers. This ultimate fajita is also served with Mexican rice, refried beans, pico de gallo, sour cream, guacamole and corn or flour tortillas.

House special are served with Mexican rice, refried beans coleslaw, and tortillas.

Seafood appetizers sauteed with mushrooms.

Your choice of seafood sautéed with mushrooms in a special spicy red sauce.

Served with rice, beans, and tortillas.

Enchiladas are made with corn tortillas and beef, chicken, or cheese. Topped with jack cheese and served with Mexican rice and refried beans and cole slaw.

Our traditional tostadas are made with a crispy corn tortilla shell. For deluxe add sour cream and guacamole for $2.00 more.

Specialities are served with Mexican rice, refried beans, coleslaw and tortillas.

House specials are served with Mexican rice, refried beans, coleslaw, and tortillas. You may substitute whole black beans for refried beans.

All combinations include Mexican rice, refried beans, and coleslaw.

Served with Mexican rice and refried beans and coleslaw.

Under 12 years only, please.

Served with rice and beans, mon, through sat, only 11:00 am to 3:00 pm.

Served with french fries or curly fries. Minors under 12 cannot be served medium or rare cooked meats.